Process of making: The flavor of Armenian apples, cou- pled with fresh spring water from the Armenian highlands aged in the aroma of oak barrels, make this drink truly unique. "Sharlie" is made using traditional double distilla- tion of apple cider, aged in oak barrels, and stored in unique cellars. This brandy holds the heart and the warmth of its maker in each bottle, created with such mastery and devotion. The soft taste and balanced bou- quet of "Sharlie" apple brandy is a beautiful choice for the celebration of unique moments in life, making them memorable and colorful.
Sharlie apple brandy has been meticulously crafted using the very techniques revered by Calvados connoisseurs.
